Clear Lake Coffee Roasters Presents: Explorer Series, History Edition - The History of Kona Coffee: A Happy Jaunt Through Hawaii - September 22, 2020
Throughout its 200 year history on the islands, coffee has had its ups and downs. Once California became a state, imports from Hawaii were subject to tariff, a brutal five cents a pound for coffee in 1864, according to reports by Twain. When Hawaii was annexed by the U.S. in 1898, the tariff went away, but the world coffee market collapsed that same year. Coffee covered over 6,000 acres at the time, much of it on large plantations. By the turn of the century, coffee land was being broken down into smaller farms. By 1910, eighty percent of Kona coffee was grown on small family farms and by 1922, coffee farms could only be found in Kona.
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